Connecticut College is conducting a regional search for Part Time/On Call Kitchen Cleaner/Dining Service Aides. The Dining Service Department has multiple positions available; flexible schedule; 1st and 2nd shifts available, starting mid-August. $12.81 -$13.81/hour position ending November 24, 2020.

Responsibilities include but not limited to: general food prep, set up, maintenance and cleaning of all serving areas: pantry, hot line, bakery, salad bars, deli, beverage, and dining room; checking student IDs; communicate menu offering to all customers; general kitchen cleaning; set up and operating dish machinery and pot machines; sweeping and mopping floors; garbage removal/disposal and other duties as necessary. 

Must be able to read, write and follow directions in English, work independently and as a part of a team and able to lift up to 50 lbs.