JOIN OUR HOSPITALITY TEAM TODAY!

MASSAGE THERAPIST: NYS licensed in Massage Therapy. Professionally perform a body massage on a guest while consistently obtaining full guest satisfaction.  Greet guests and show them to their massage room. Complete services requested within the time frame specified by management. Must ensure privacy and proper draping. Must be proficient in all areas of massage therapy, including but not limited to anatomy, physiology, body systems.Maintain a clean and orderly work area and follow proper sanitation procedures for all equipment used.  Promote additional products and services. Must maintain proficiency, training, techniques, and procedures while working at this establishment. Maintain products, supplies, and inventory. Stock supplies and linens before and after every shift.

BARTENDER –  Prepare alcoholic beverages requested by our guests. Set up and breakdown of event bars and move mobile bars to designated event areas. Clean glasses and cut garnishes. Must be professional and good customer service. Must be able to use cash and credit card Squirrel checkout.

ARTISAN BREAD BAKER – This position must be able to produce high quality artisan bread and bread products from scratch. Must be able to perform baking in a safe and sanitary work environment. Must be able to perform all steps in the baking process and ensure the proper handling and labeling of food that is set within the guidelines of NYS Health Codes.  Must have a high school diploma or equivalent with a culinary degree preferred. Must have 4 years baking experience, concentrating on bread. Must be able to stand for long periods of time and lift up to 50 pounds. 

Must be at least 18 years old.
The Otesaga Hotel and Cooper Inn is an Equal Opportunity Employer.

Fill out an application at www.otesaga.com or contact:
Terri Winter, Director of Human Resources
60 Lake Street
Cooperstown, NY 13326
twinter@otesaga.com or 607-544-2507