Chef & Sous Chef Five-star, top 100, Diners' choice award winner restaurant in Ridgefield, CT looking to hire an experienced Chef & Sous Chef to work with owner to execute his vision of high presentation & quality product. Must have 5+ years' experience as an Executive or Sous Chef in a high end & fast paced environment. Good leadership & good communication skills, experienced in inventory, ordering & running kitchen. Spanish speaking a plus.
Terra Sole Ristorante
Ridgefield, CT