HOUSING AVAILABLE!

Now Taking Applications for the Upcoming Summer Season! 

Deli Clerk (Seasonal)

Position Overview:

• Operates cash register.
• Makes pizza and sandwiches.
• Stocks shelves with inventory.
• Prepares meats and cheeses.
• Able to communicate with guests and other employees.
• Cleaning duties.
• Must be able to operate Deli equipment efficiently.
• Able to operate in a fast paced environment.

Qualifications:

• Previous cash register and micros experience helpful but not required.
• Able to stand for long periods of time.
• Able to lift and carry 30+ lbs.
• Must be 18 years of age to operate meat slicer.

Front Desk Agent

Position Overview:

• Check-in and check-out of guests.
• Posting to guest folios, completion of daily operation procedures.
• Provides superior guest service.
• Responsible for accurate handling of cash & exact balancing of bank which is assigned.
• May need to stand for long periods of time.
• Ability to operate the hotels property management system, electronic key system, and other computerized systems.
• Superior communications skills essential.

Qualifications:

• Able to handle extremely stressful situations and work well under pressure.
• Able to provide friendly professional service.
• Must be a team player.
• Previous front desk experience helpful but not required.
• Computer experience and guest relations helpful.
• Type 25 wpm.
• Excellent communication skills.

Laundry Attendant

Position Overview

Responsible for loading & unloading of washers and dryers. Sorts & folds linen & terry. Cleans laundry area daily. Operate equipment necessary to perform job duties. Work with laundry chemicals. Communicate with housekeeping office, stocker crew and coworkers. Work in a noisy environment.

Qualifications

Must be able to walk, bend, stoop, pull & push 100+ lbs. Lift & carry at least 40 lbs, 21-50 lbs. Must be able to reach over head and stand for long periods of time.